Fan Zhongyan “fighting tea song” tea poetry masterpiece appreciation – Tea.com

范仲淹《斗茶歌》茶诗佳作赏析sartea.com

Fan Zhongyan (989-1052), the word Xiwen, Suzhou Wu County (now belongs to Jiangsu). In the eighth year of Dazhong Xiangfu (1015), he graduated with a bachelor’s degree. Fan Zhongyan was a senior official of the Longtugu Pavilion, and was also the deputy envoy of the Shaanxi provincial government. The Northern Song Dynasty politicians, military, literati. sar tea net

[Fighting Tea Song] sar tea net

Spring comes from the southeast every year, Jianxi first warm ice micro-opening. sar tea net

The tea of the creek is the best in the world, and Wuyi Immortals planted it from ancient times. sartea .net

Where did the new thunder go last night, and the families laughed and laughed through the clouds. sartea .net

The dewy buds are scattered with a lot of glory, and they are embellished with jade and pearls. sartea .com

The tea leaves were picked up at the end of the day for leisure, and the only thing I dare not do is to be greedy for the essence of the tea. sartea .com

The tea is made in an elegant system, which is square and round. sartea .net

Beiyuan will be offered to the son of heaven, the forest under the male first fight beauty. sar tea net

The tripod grinding clouds outside the first mountain copper, bottle with the river in the water. sartea .net

The golden mill is surrounded by green dust, the purple jade ou heart snow waves rise. sar tea net

The remaining flavor is light and purest, the remaining aroma is thin and orchid dahurica. sartea .com

The first of its kind, Hu can be deceived, ten eyes to see and ten fingers. sar tea net

The victory is like ascending to the immortal unclimbable, the loss is the same as surrendering to the general endless shame. sar tea net

The first time I saw the movie, I was so happy to see the movie. sar tea leaves net

I can clear the turbidity of the crowd, and I can wake up from the drunkenness of a thousand days. sartea .net

Qu Yuan tried to invoke the soul, but Liu Ling was able to hear the thunder. sartea.net

Lu Tong dares not to sing, Lu Yu must make the scripture. sartea.com

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The Tea of the World: The Tea of the World. sartea. net

The price of wine in Chang’an has been reduced by ten million dollars, and the medicine market in Chengdu has no glory. sartea.net

The best way to enjoy a sip of wine in the fairy mountain is to ride the wind in a cool breeze. sartea .net

The first thing you need to do is to get your hands on some of the most popular products in the world. sartea. net

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Fan like to drink tea, a friend Zhang Min sent a tea song, he was pleased to pen, and a poem entitled “and Zhang Min engaged in fighting tea song”, the world known as “fighting tea song”, that is, above this poem. The poem in vivid and graphic language, wrote the origin of Jianxi strange tea crown the world, revealing the cause of the fight tea and fight tea how everyone in the choice of water and tea flavor, tea flavor, tea aroma of the fight beautiful scenarios, also praised the wonderful effects of tea. sar tea net

This “fighting tea song” in history has a very high evaluation, such as “Poetry Lin Guangji” quoted “Arts and crafts” said: “Yu Chuan Zi has “Xie Meng Jianzhi Huicha song”, Fan Xiwen also has “fighting tea song”, these two are good works, can not be better or worse theory.” sartea.com

Northern Song Dynasty great calligrapher Cai Xiang, love of tea, and wrote a “tea record”, tea research is quite deep. Cai and Fan were close friends. It is said that there are two lines in this poem, the beginning of the Fan is written like this: “gold mill green dust fly, purple jade ou heart green waves.” Cai read very seriously to Fan explained that the tea to white for the best, after brewing to the green and white for the most. And the poem “green” and “Jade” two words meaning duplication, whether the “green” word to “jade” word, the The word “green” was changed to “jade” and the word “cui” to “snow” (one said to change the word to “vegetation”). Fan adopted the views of Cai, this change is extremely consistent with the actual situation of the tea, a legend. sar tea net

Fighting tea, also known as “tea war”, is a term used by the ancients to assess the quality of tea, such as the current competition. Cai Xiang “Tea Records” talk about fighting tea, first fight color, and then fight soup. Song dynasty is a semi-fermented paste cake tea, drinking, need to be crushed into powder, with boiling water point injection, and use bamboo chopsticks to stir and seasoning, tea that floats on a layer of froth to white foam for the win. Huang Tingjian’s poem “Shuangjing Tea Sent to Zizhan” reads, “My house in Jiangnan is set to pick a cloud of fat, and this one is set to fall as snow.” Su Shi’s poem “Huang Luzhi’s Poem for Shuangjing Tea” says: “I don’t dare to pay the servant for this set, but I’ll watch the snow soup produce guillotines.” All of them are about this kind of tea soup white foam. sar tea net

Poetry in the cloud, “the stream side of the strange tea champion of the world, Wuyi Immortal since ancient planted” Wuyi tea, is produced in the Wuyi Mountain (now Fujian Chong’an County, within the territory of the general term of the tea around the area. Plum Blossom Cao Tang Pen Tan”, “Wuyi peaks, are plucked not to take, more tea.” Because of the different tea-producing places, the tea produced also have differences, “catch bamboo shoots on the peak, rhubarb second, mantle pavilion and the second,” but all have a common characteristic, that is, Lu Yu “tea scripture” in the tea tree growth of the optimal environment -” Rotten rocks” between, so collectively known as Wuyi rock tea. Wuyi mountain rocky, can be said to be rocky tea, tea that grows in the cracks in the rock, the main varieties of “Wuyi Narcissus”, “Wuyi strange species”. Wuyi tea has a long history, but later than Beiyuan tea. According to “Min Xiaoji”, before the Song Dynasty, people mentioned the Jianzhou tribute tea, but know that there is Beiyuan tea, do not know that there is Wuyi tea. “To the Yuan Dynasty set up a tea farm in Wuyi, then and Beiyuan and called”. To the Ming Dynasty, the situation has fundamentally changed, “but know that there is Wuyi, do not know that there is Beiyuan carry on”. Since then, Wuyi tea as tribute tea for a long time, and “not shin and marketing in all directions”. This poem was written in Wuyi tea has not yet enjoyed fame before, it can be seen that Fan Zhongyan has a unique vision, is the master of tea. Wuyi tea is the main representative of China’s green tea category, unique harvesting, the requirements of the shape of the fat and uniform, tightly curled, glossy color, the back of the leaf frog-like. The color is green, sand green, dense yellow, the leaf edge of the leaf bottom vermilion or reddish point, the center is light green. The system is divided into sunshine green, drying green, do green, killing green, kneading, re-frying, re-frying, gross fire, fan bumps, spread cool, picking, re-baking, stewing and baking thirteen processes, extremely delicate, so the “return to the field of ZuoJi” has been clouded: “Wuyi baking tea method, the real A world.” Drinking Wuyi famous tea, aroma, flavor, mellow, fresh, smooth and sweet, with a special “rock rhyme”. sartea.net