The earliest founder of Dian Hong was Feng Shaoqiu (1900-1987), Feng Shaoqiu (1900-1987), the word yiqun, Hengyang City, Hunan Province, the founder of Dian Hong, Dian Hong Group, the first director of the factory, the former director of Shunning Experimental Tea Factory, in January 1939, began to scale production of black tea, named “Dian Hong”, the first batch of “Dian Hong” was sold to London, England, the price of 800 pence per pound hit the highest price in the international market. The first batch of “Dian Hong” was sold to London, England, and set the highest price of international black tea at 800 pence per pound.
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In 1933, Mr. Feng Shaoqiu for the first time as Xiushui Experimental Tea Farm technician, responsible for the Ning Hong tea initial, refined test work, and then by Mr. Hu Haochuan (Qimen Tea Improvement Field Director) hired to Qimen trial production of black tea, and designed a set of black tea in the field of the initial production of machinery and equipment, creating a mechanism of our country’s precedent for black tea.
The outbreak of the war of resistance against Japan in 1938, Qimen tea began to evacuate, Mr. Feng Shaoqiu was invited to work in the Tea Company, in mid-September, in order to open up new tea export production areas, the Tea Company sent Feng Shaoqiu, Fan and Jun to Yunnan to investigate the situation of tea production and marketing, Feng Shaoqiu was subdivided into Shunning (now Fengqing County), that is, the Fung Shan Tea Plantation, the trial harvesting of 5kg of tea buds and leaves, were made into black tea, green tea, each of which is 500 grams, kind of sent to the Hong Kong Tea Market, which is known as China’s black and green tea, and is also known as China’s black tea, green tea. Known as China’s top red and green tea, Dian Hong was born. rhL Tea Network
In March 1939 began to prepare for the establishment of Shun Ning Experimental Tea Factory, the year the trial production of more than sixteen tons of Dian Hong, Hong Kong resale of London, the excellent quality of the product caused the vibration of the international tea market. rhL Tea Network
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Feng Shaoqiu life dedicated to tea research and production, he is good at making tea, known as “tea scholar”, “black tea experts”, “the father of Dian Hong”; he is a connoisseur of identification and evaluation of tea, known as “Feng Shaoqiu”, known as “Feng Shaoqiu”. He is a connoisseur of tea identification, tasting and evaluation, known as “Feng Nose”; he is an outstanding contribution to the history of Chinese tea, able to write and industry, good leadership, innovation, forgetting to open up the leading cadres of the model. rhL Tea Net
Think of the source of water, do not forget the virtues of our forefathers. rhL Tea Network